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Arrests after suspected looting of Papa's Barn fish and chip shop

Papa's Barn destroyed by fire. Picture: Matthew Walker
Papa's Barn destroyed by fire. Picture: Matthew Walker

Four people have been arrested in connection with suspected looting from the burned wreckage of a chip shop.

Papa’s Barn on London Road, Ditton, was severely damaged by a fire in the early hours of Saturday morning.

Police said they were called to the site on Wednesday after suspicious activity was spotted near the wreckage.

Two wheelie bins filled with frozen food believed to be from the chip shop were seized, and more food was found when officers searched a home.

Two men were arrested on suspicion of burglary and remained in custody yesterday (Thursday). A man and woman were arrested on suspicion of handling stolen goods and were released on bail.

On Saturday, four fire crews - two each from Larkfield and Borough Green - were needed to bring the blaze under control. Its owners say the restaurant will have to be rebuilt before it can reopen.

An investigation into the fire has been carried out but due to the extent of the damage, the cause is unknown. However, a fire and rescue spokesman said it was not thought to be suspicious.

Customers have posted messages of support at www.kentmessenger.co.uk

CL-N wrote: “We are so very sorry to hear about this. My family regularly used Papa’s, and the food was exceptional. The staff were always so very friendly. You only ever hear good reports. My thoughts are with the whole family. I’m so glad that no one was in there at the time.

Bob Fairclough posted: “We hope they are soon up & running again, we have had many delicious meals there & are hoping for many more to come. We hope they can keep the happy staff together.”

Fay Gooch wrote: “I’m so sorry to hear the awful news about the fire at Papa’s, an excellent fish restaurant, a credit to Maidstone, beautifully cooked fish and chips, very cleanly kept, very helpful and friendly staff. I have many happy memories of very tasty and enjoyable birthday and anniversary treats spent there over the years.”

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