A new Nando's restaurant is set to open in a town where residents have been speculating about the chain's arrival for months.

A Kent-based company has taken its Bush Tucker treats out and about to see what people think.

Plans to build a new brewery in the county are a step closer after ale lovers pledged more than £1 million of their beer money for the project.

A farm in a corner of Kent has successfully harvested Britain's first ever sweet potato crop.

After a £1.5m expansion of their Rochester pub, Wetherspoon is now looking to reopen a disused pub in Rainham but neighbours are unhappy about plans.

Looking to top up the wine rack before Christmas? A day trip across to France still offers great value for money.

An impressive 180 entries flooded in for Kent’s official school cookery competition and 13 talented young cooks have made it through to the final.

Dessert restaurant Creams will be opening a new branch to keep people with a sweet tooth smiling.

They may sound like options for an outing to one of Medway’s dodgier nightspots but they are two in a huge range of ales at the Medway Beer Festival.

The winner of professional MasterChef 2013 has announced he will be hosting a pop-up restaurant in a former Kent fire station.

A community's bid to buy its only village pub has failed to raise the money before its six month deadline.

There are plans for a two-storey Marston's pub and restaurant just outside of the city, offering 50 new jobs.

Investors are being offered shares in a winemaker's beer and cider business as it tries to raise £1 million to build a town-centre brewery.

Speciality Breads is opening a 3,000 square metre factory close to its existing site in Westwood industrial estate.

Pop star turned Michelin chef Graham Garrett, who runs the West House in Biddenden, has released his first cookbook.

A popular landlady has pulled her last pint in a village pub, as the doors close, possibly for good.

More pubs in Medway are starting to offer rooms to suit tourists and people deciding to make a night or a trip to the Towns.

In the countdown to Kent Cooks wannabe young chefs aged 6 to 19 years are being urged to enter the contest before the November 3 deadline.

Staff at a well-known Kent pub got a bit of a shock when celebrity chef and TV personality, Jamie Oliver, popped in for a spot of lunch.

A bacon-making business, which sells rashers made from duck, beef and turkey, is looking for cash to move into new premises.