A Marstons pub and restaurant has submitted a planning application for a roadside site.

A newly appointed head chef has revealed his new autumn menu and is welcoming visitors to come along and try it.

After the controversy of her Great British Bake Off stint, Ruby Tandoh landed herself a national newspaper column and has now released her first book.

The search is on to find the county's most outstanding food and drink - and you can now vote for your favourites.

A farm shop plans to launch an artificially intelligent robot to serve customers online in a bid to pioneer the next step in shopping technology.

Making delicious, mouth-watering meals doesn't have to involve a manic food frenzy in the kitchen, says actress turned serious foodie Fay Ripley.

Countdown to the big day with our Produced in Kent advent calendar

More than 1,400 people have bought shares in a Kent vineyard owner through a crowdfunding scheme as it plans to lease 400 acres of land.

Ex-MasterChef champion and Wahaca Mexican street food chain supremo Thomasina Miers knows a kick of chilli can transform a dish - just don't go mad!

Bake Off contestant Chetna Makan has told how watching her final appearance on the show was 'nail-biting' - even though she knew the result!

Tired of gobbling up turkey? Or maybe you favour festive tradition over taste? Whatever you decide to cook, make sure it's a delicious, hearty feast.

The award winning Berry pub in Walmer is to hold another beer festival - this time celebrating green hop beers from around the county

Celebrate the apple harvest among barnyard animals at Kent Life heritage farm park

Broadstairs Food Festival is back for a sixth year, with more flavour than ever

"I don't want it to be a coffee table book, I want it to be cooked from, covered in grease and flour," chef Tom Kerridge chats about his latest book.

Our favourite chef is back with a new series of Gino's Italian Escapes: A Taste Of The Sun. Here's two recipes to have a go at from the ITV show.

Three pubs are celebrating awards for being among the best in Britain.

There's the opportunity to eat, drink and be merry this weekend as the Canterbury Food and Drink Festival returns.

Want to cook like the professionals? Try your hand at these dishes by Michelin-starred chef and restaurateur Tom Aikens.

Britain's oldest brewer has been granted a royal warrant for its flagship beer.