The food scene is thriving in Kent these days and our reviewer was blown away when he tried out one restaurant’s guest chef collaboration night.

An Australian lorry driver turned publican has unveiled his plans to make a success of a troubled landmark pub.

Secret Drinker checks out a pub revamp where no expense has been spared

A piri-piri restaurant franchise is set to open in a town centre.

The rain may have put a damper on things, but our reporter still got more than they bargained for with lunch at this park café.

Take a look at the winners who scooped top prizes at the first Kent & Medway Food & Drink Awards.

A national bakery chain is set to move into a former Patisserie Valerie store after its shock closure.

The landlord of a pub which offers a fully gluten-free menu says business is booming despite the tough conditions the industry is facing.

A husband and wife who have owned a pub for more than a quarter of a century are selling up - despite saying the business is doing “better than ever”.

The owners of a thriving Michelin-starred restaurant have revealed why they are leaving Kent after eight years of serving up culinary excellence.

A hotel and Michelin guide restaurant in Kent has been named the best place to stay in the South East.

A group of pals want to turn around the reputation of a landmark boozer after banding together to get it back up and running.

Secret Drinker chills in a boutique hotel bar with three mysterious Moretti drinkers and one extra loud punter

Sliced beef brisket, pulled pork, jalapeno smoked sausage, ribs, chicken and mac n’ cheese – this platter is certainly not for the faint of heart.

A well-known Kent winery has purchased two more pubs in the county and says it will boost them with investment.

The 12 winners of the Kent & Medway Food & Drink Awards have been named at a ceremony full of foodie favourites.

A new team in charge of a pub once branded “dark and dingy” hope to turn it into Kent’s best sports bar.

Feeling hungry? We’ve got some of Kent’s most mouth-watering food festivals that are sure to whet your appetite this year.

A village pub has reopened after four weeks following a £500,000 refurbishment.

A couple who renovated a derelict toilet block into a pub has received planning permission to expand the boozer by adding a kitchen and serving food.