In the garden this week
- Discard any stored vegetables that are rotting
- Prune wisteria
- Create a new compost heap
- Continue to plant bare root bushes and shrubs when the ground isn’t too wet or frozen
- Fork or dig over vacant ground in beds and borders to prepare it for planting
- Sow French beans in pots in the greenhouse for an early crop
- Remove faded leaves from cabbages and Brussels sprouts
- Mulch asparagus beds and clumps of rhubarb with manure or compost
- Place cloches over ground to warm the soil where early sowings are to be made
- Firm in newly-planted perennials lifted by frost
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