Renowned for its exquisite Bangladesh and Indian cuisine, Shozna is an award-winning Indian restaurant in Rochester that has long been celebrated for its cosy atmosphere and diverse menu.

Last year, owner Jay Ahmed and his team claimed the top prize for Casual Dining Restaurant of the Year in the South East of England at the 14th Asian Curry Awards 2024 in London.

Since its inception in 1996, Shozna has consistently risen to acclaim, earning recognition as the quintessential destination for authentic Indian and Bangladeshi cuisine in Rochester and beyond.

The secret to Shozna's success lies in its harmonious blend of high-quality, locally sourced products and a team of well-trained, passionate staff.

"Their dedication and expertise are the heart of Shozna, ensuring that every dish we serve is crafted with care and precision," said Mr Ahmed.

Nestled in the historic heart of Rochester, on Maidstone Road, Shozna stands as the revered "community jewel" of the town.

While curry remains at the heart of Shozna's offerings, there are clear variations among regions. For instance, Bangladeshis prefer fish dishes with rich sauces served with rice, while South India and Pakistan lean towards spicier meat dishes accompanied by bread and chapattis.

Shozna curates a dining experience that showcases the best of these culinary heritages, presenting mouth-watering dishes from Moghul cuisine, often hailed as the 'Food of Kings.

Offering both dine-in and takeout options, the restaurant also features an elegant salon upstairs, perfect for hosting business meetings, parties, and events, making it a versatile venue for any occasion.

To learn more about Shozna and explore the menu, visit www.shozna.com. Alternatively, speak to a member of the team by calling 01634 847 847 or 01634 849 849.